These easy paleo almond flour crepes have a delicate, lacy texture and perfectly crisp, golden edges. Made with 6 ingredients and ready in under an hour. Spread these beauties with berry chia jam, lemon curd, and/or whipped mascarpone for a sweet treat – more serving suggestions below! If you're looking for non-boring gluten-free breakfast recipes,...
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Floofy Gluten-Free Carrot Cake with Oat Flour
This reader-favorite gluten-free carrot cake gets a moist, tender, springy crumb from a blend of gluten-free flours: sweet rice, oat, millet, and tapioca. Gently spiced with cinnamon and ginger and slathered with cream cheese frosting (or vegan cream cheese frosting for dairy-free), this single-layer cake takes 1 bowl and less than 1 hour to make....
30 Passover Desserts (gluten-free & vegan options)
Passover dessert recipes that go beyond chocolate covered matzo and macaroons! If you keep kosher for Passover, here are a handful of my favorite gluten-free passover dessert recipes, all free of wheat and leavening for Pesach including my GF Chocolate Tahini Tart, pictured below. You'll find cakes, pies, tarts, cookies, puddings and more! Passover or...
How to Make Vegan Key Lime Pie
A reader-favorite recipe, this vegan key lime pie is grain-free, paleo-friendly, and refined sugar-free. The creamy filling bursts with the flavors of bright citrus and luscious coconut all wrapped up in a cinnamon-kissed crust. This no-bake key lime pie recipe comes together entirely in a blender in 30 minutes of active time, no baking required....
Gluten-Free Blondies (Soft & Chewy!)
These gooey chocolate-loaded gluten-free blondies get their soft and tender texture from a mix of gluten-free flours: sweet rice, oat, and tapioca. No xanthan gum or flour blends required; dairy-free & nut-free options included. These gluten-free cookie bars are made with one bowl in under an hour and they're always a surefire crowd-pleaser. It's no...
30+ Gluten-Free Chocolate Desserts
Gluten-free chocolate desserts for every occasion! From easy gluten-free cakes and cookies to elegant chocolate desserts, I'm sharing a list of 30+ gluten-free baking recipes from over 10 years of The Bojon Gourmet! With dairy-free, vegan, and paleo-friendly options, these gluten-free chocolate recipes are sure to cure your fiercest chocolate cravings. As a die-hard chocophile,...
Butterscotch Pudding (dairy-free, vegan & paleo options)
Silky smooth and not-too-sweet, this easy butterscotch pudding recipe is the effortless dessert you didn't know you needed in your life. It hits all the salty sweet brown sugar notes of your favorite childhood treat and only takes a few minutes of active time to make. Originally published in 2011 and updated in 2021 with...
Flaky Gluten-Free Quiche with Spinach & Leeks
The ultimate gluten-free quiche recipe: flaky gluten-free crust, creamy filling, and loads of spinach, leeks, and cheese (plus other filling suggestions). Delicious all day long. Make it and you'll see why it's a community-favorite breakfast and brunch recipe! And if you're looking for a quicker gluten-free quiche, try my crustless quiche recipe. Thanks to Emmi...
How to Make a Party-Ready Chocolate Board
Turn any occasion festive with this cheese and chocolate board loaded with fruit, cheese, nuts, crackers, cookies, and of course ALL THE CHOCOLATE. Perfect for a girl's night, date night, or really any night. I recently shot this pretty little chocolate dessert board (aka dessert charcuterie board) for a post on Instagram. Jay and I...
7-Ingredient Gluten-Free Brownie Cookies
These gluten-free chocolate brownie cookies (aka gluten-free chocolate cookies / gluten-free double chocolate cookies) are like brownies in cookie form: fudgy, chewy, and perfectly crackly on top. With just 7 main ingredients, they're easy to whip up in about 30 minutes – and even easier to eat! And they make killer ice cream sandwiches too....
Magical Tahini Chocolate Chip Cookies (Paleo & Vegan)
Healthy tahini chocolate chip cookies can be yours in 30 minutes with 10 ingredients. This top-rated tahini cookie recipe takes moments to stir together and turns out cookies with crisp edges and soft, chewy middles, no chilling required. You won't believe they're paleo, gluten-free, and vegan. Find more gluten-free cookie recipes here. Thanks to Raaka...
Paleo Apple Pie (gluten-free, with vegan + nut-free options)
Gooey, maple-sweetened apples, tender almond flour pie crust, all kissed with a hint of cinnamon. This paleo apple pie tastes like fall on a plate. I recently invested in an electric blanket and let me tell you it's been life-changing. I keep it between the top sheet and the duvet, and turn it to medium...
Flaky Paleo Pie Crust with Cassava Flour
This paleo pie crust recipe rivals a wheat crust! Made with 8 ingredients including almond flour, cassava flour, and tapioca flour, this recipe makes a smooth, pliant pie crust dough that you can roll, fold, flute, and weave. It's gluten-free, grain-free, dairy-free, egg-free, with vegan with a nut-free option too. Use this grain-free pie crust...
Curried Carrot Soup with Coconut Milk {paleo & vegan options}
Full of the flavor of earthy sweet carrots, spiced curry powder, creamy coconut, and a zip of ginger, this carrot coconut curry soup satisfies on a cool fall or spring evening. Updated 11/14/2020. I cooked up this carrot coconut curry soup recipe back in 2012 with a large haul of carrots from our CSA. We...
Almond Flour Chocolate Cake with Olive Oil
Dense, tender, and sophisticated, this gluten-free almond flour chocolate cake gets a flavor boost from fruity olive oil. Made with just 8 ingredients and 20 minutes of active time, this cake looks like it came from a fancy patisserie, but it's actually quite simple to make at home. Top slices with a swoop of whipped...
Rustic Paleo Crackers with Cassava Flour & Seeds
These crunchy cassava flour crackers are a grain-free take on the Swedish crispbread Knäckebröd. These paleo crackers are made with just 6 ingredients in about an hour. They're crispy, crunchy, and delicious with all your favorite cracker accoutrements. Effortless to make and imminently customizable. These cassava crackers are gluten-free, grain-free, dairy-free, vegan, nut-free, and paleo-friendly....
Vegan Chocolate Fig Tart (grain-free, refined sugar-free, paleo-friendly)
With a nutty cocoa crust, creamy chocolate filling, and zippy fresh figs, this chocolate fig tart makes a stunning early fall dessert. Gluten-free, grain-free, vegan, paleo, and refined sugar-free options. TBG celebrated 11 years of existing on the internet this month! Three years ago, we partied with a vegan fig tart kissed with fresh ginger...
Creamy Vegan Roasted Tomato Soup
Fresh tomatoes roasted with onions and garlic form the backbone of this easy vegan roasted tomato soup recipe. Serve with a sandwich or salad for a nourishing late-summer or early-fall meal. We've entered that lovely time of year when summer produce is still abundant and cooler temperatures have us craving more than just salads. We've...
Fig Galette with Goat Cheese & Honey
This fig galette recipe combines creamy goat cheese, juicy figs, caramelized shallots, and kicky za’atar all tucked into flaky pastry. Drizzled with golden honey, they make a special savory-sweet appetizer for late summer and early fall. Vegetarian, with the options of using gluten-free pie crust or almond flour pastry. Created in partnership with Vermont Creamery. ...
Vegan Paleo Zucchini Bread with Tahini & Chocolate (gf, df, refined sugar-free)
This paleo zucchini bread starts with a base of tahini and maple, and gets a tender crumb from cassava and tapioca flours, all studded with pockets of gooey melted chocolate. This healthy, easy recipe is also grain-free, gluten-free, dairy-free, egg-free, nut-free, and refined sugar-free. Created in partnership with Bob's Red Mill. Apparently, many of you...
Paleo Peach Cobbler with Almond Flour Biscuits
Paleo peach cobbler with fluffy, tender almond flour & cassava flour biscuits made in about an hour. This recipe gets the ratios just right, with gooey roasted peaches and buttery biscuits in every bite. Gluten-free with vegan & dairy-free options, tested to perfection! Find more gluten-free crisp & cobbler recipes here! Gluten-free peach cobbler was...
"PBJ" Tahini Chia Pudding Cups
These easy tahini chia pudding cups get a PBJ vibe from earthy tahini & bright fruit compote. A vegan, gluten-free, paleo-friendly, refined sugar-free recipe. Here's an easy, no-cook recipe to make with the low-sugar strawberry rhubarb chia jam that I recently shared. I'm a longtime fan of vegan chia seed pudding and all kinds of...
4-Ingredient Strawberry Rhubarb Chia Jam
This sweet-tart strawberry rhubarb jam is set with chia seed instead of loads of sugar or pectin, for a light, fresh taste that you'll love! Made with 4 ingredients in less than 30 minutes. If you don't have rhubarb, make the variation using strawberries (or blueberries) only. Serve this easy jam up with gluten-free cream...
Vegan Caprese Salad with Peaches & Arugula
This savory-sweet take on vegan caprese salad combines creamy heirloom tomatoes, juicy peaches, and peppery arugula with vegan mozzarella for an effortless starter or light main dish. Here's a quick and easy way to enjoy summer's bounty. You hardly need a recipe for this vegan caprese salad. The measurements are loosey goosey, so feel free...