Side Dishes
Searching for some vegetable-forward side dishes for your next meal? These sides are incredible for starting or serving alongside your meal.
You'll find lots of satisfying roast vegetable recipes, like this roasted delicata squash that's made with nutty browned butter and pomegranate. Or, try these Japanese sweet potato fries with a wasabi aioli! For a twist on the classic, I'd suggest these green goddess mashed potatoes. For a heartier side, these tomato-baked white beans are so packed with flavor.
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Quick Cucumber Onion Pickles
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Cheesy Sweet Potato Kale Galette (Gluten-Free)
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Spiced Sweet Potato Oven Fries
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Tomato Baked White Beans with Feta and Lemon Parsley Oil
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Gluten-Free Cornbread Stuffing with Chestnuts, Leeks & Mushrooms
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Gluten-Free Stuffing with Leeks & Goat Cheese
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Carrot and Watermelon Radish Pickle
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Beet, Citrus, & Chicory Salad with Ricotta Salata and Pistachios
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Roasted Delicata Squash with Brown Butter & Pomegranate
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Moist, Tender Gluten-Free Cornbread with Buttermilk
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Spring Greens Salad with Miso-Buttermilk Dressing
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Cumin and Honey Roasted Carrots, Ricotta, and Gremolata
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Green Goddess Mashed Potatoes
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Oven Roasted Potatoes and Parsnips
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Herbed Kale Salad with Persimmon, Pomegranate and Maple-Cumin Dressing
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Roasted Delicata Squash with Miso Butter
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Vegan Caprese Salad with Peaches & Arugula
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Roasted Eggplant Panzanella with Capers, Olives, and Pine Nuts {gluten-free, vegan option}
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Roasted Beet & Carrot Lentil Salad with Feta, Yogurt & Dill
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Green Goddess Potato Salad
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Japanese Sweet Potato Oven Fries with Wasabi Aioli
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Apple Chicory Salad with Fennel, Walnuts, and Grana
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Farro and Cucumber Salad with Feta, Dill and Mint
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Roasted Turnips with Wilted Turnip Greens