Appetizers

Ricotta and Roasted Beet Tart with Beet Greens Pesto {gluten-free}

Pumpkin Flatbread with Gruyère and Crispy Sage {gluten-free}

How to Build a Vibrant Summer Cheese Board

{Vegan} Cashew + Sun-Dried Tomato Dip

Summer Vegan Green Goddess Salad

Spiced Garlic Yogurt Dip with Mint

Roasted Zucchini + Soba Noodle Summer Rolls {Vegan + Gluten-Free}

Lentil Walnut Vegan Pâté

Lemon Artichoke Hummus + Pure Delicious

Japanese Sweet Potato Oven Fries with Wasabi Aioli

Grilled Asparagus Tofu Spring Rolls with Ginger-Lime Dipping Sauce

Cheesy Sweet Potato Kale Galette {gluten-free, whole-grain}

Avocado Tomatillo Salsa {updated}

Spiced Sweet Potato Oven Fries

Rustic Heirloom Tomato Tart {gluten-free}

Fig Galette with Goat Cheese, Honey & Za'atar (gluten-free & grain-free options)

Melon with Lime, Feta and Mint

Caprese Gazpacho

Smoky Baba Ganouj

Winter Citrus Salad with Walnuts, Dates & Rose

Gluten-Free Garlic Bread Bruschetta

Roasted Tiny Eggplant with Muhammara and Feta

Rainbow Spicy Tofu Sushi Burritos {vegan}

Smashed White Bean Salad Tartines with Herbs & Watermelon Radish {gluten-free & vegan options}