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salad

Vegan Caprese Salad with Peaches & Arugula

Quinoa Cucumber Salad with Feta, Dill & Mint

Vegetarian Cobb Salad with Grilled Tofu & Coconut Bacon

Winter Citrus Salad with Walnuts, Dates & Rose

Green Goddess Potato Salad

Vegan Poke Bowls with Marinated Beets

Apple Chicory Salad with Fennel, Walnuts, and Grana

Stone Fruit Cucumber Salad with Ricotta Salata, Purslane, and Golden Balsamic Miso Vinaigrette

Summer Vegan Green Goddess Salad

Vegan Green Goddess Dressing

Roasted Beet & Carrot Lentil Salad with Feta, Yogurt & Dill

Beet, Citrus, & Chicory Salad with Ricotta Salata and Pistachios

Roasted Eggplant Panzanella with Capers, Olives, and Pine Nuts {gluten-free, vegan option}

Spring Greens Salad with Fennel, Radish & Miso-Buttermilk Dressing {plus a day in Sonoma}

Herbed Kale Salad with Persimmon, Pomegranate and Maple-Cumin Dressing

Watermelon Jicama Salad with Cotija, Cumin and Lime

Wasabi Caesar Salad {gluten-free}

Donut Peach Panzanella with Arugula, Ricotta Salata + Tarragon {gluten-free}

Persimmon + Pomegranate Salad with Burrata + Pistachio Dukkah

Cucumber Melon Caprese Salad

Vegan Sushi Bowls with Miso-Roasted Asparagus and Pickled Carrot

Roasted Sweet Potato and Quinoa Salad with Chile and Lime

Duck Egg Salad with Curry and Dill

Farro and Cucumber Salad with Feta, Dill and Mint