The Bojon Gourmet | Delicious & Nourishing Gluten-Free Recipes

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Gooey Almond Flour Plum Cake (Gluten-Free)

Reader-Favorite Gluten-Free Recipes

Not-sad gluten-free recipes made from a variety of flavor-packed alternative flours. Tested to perfection with loads of 5-star reviews.

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Alanna Taylor-Tobin, author of the Bojon Gourmet, toting a bag of fresh produce and smiling

About Alanna

I'm Alanna, a recovering pastry chef, content creator, and award-winning cookbook author. I love sharing well-tested from-scratch recipes made (undetectably) gluten-free with alternative flours. Because everyone deserves to eat good food. Bojon appétit!

Learn more about me →

Almond Flour Recipes

Harness the grain-free power of almond flour in these deliciously foolproof recipes.

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Gluten-Free Cookie Recipes

Chewy, gooey, crispy, crunchy cookies for all your cravings. Easy to make with a variety of gluten-free flours and other minimal ingredients.

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a pile of pancakes and fruit are ready to be devoured

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Top-Rated Gluten-Free Cakes

From rich chocolate cakes to floofy layer cakes, these gluten-free cake recipes are simple enough for weeknights but will impress for special occasions.

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Less-Sweet Cake & Dessert Toppings

Sick of super-sugary frosting? Try these balanced frosting, glaze, and ganache recipes instead.

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Browse Recipes by Category

Oat Flour Recipes

Oat flour makes these gluten-free baked goods especially moist, tender, and flavorful.

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Buckwheat Flour Recipes

Naturally gluten-free, buckwheat flour adds depth, richness, and tenderness to baked goods.

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Gluten-Free Rhubarb Recipes

Pretty-in-pink recipes for spring's rhubarb bounty.

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Gluten-Free Lemon Recipes

These lemon-forward recipes are tart, tangy, and gluten-free.

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the cover of the award-winning cookbook, Alternative Baker

Want more? Get the cookbook!

Alternative Baker celebrates the unique tastes and textures of 14 gluten-free flours, from buckwheat flour to almond flour to sorghum and coconut! This cookbook will fill your kitchen with sweet treats that burst with flavor every month of the year.

Learn more and find out where to buy →

Gluten-Free Baking Basics

For the best gluten-free pies, tarts, and pastries, you need solid foundations. These recipes and tutorials will give you building blocks for great gluten-free baking!