drink
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Honey Vodka & Apple Cider Hot Toddy
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Sparkling Grapefruit, Elderflower & Rosé Vodka Cocktail
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Creamy Cashew Gingersnap Lattes {vegan}
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Yellow Chartreuse Cocktail with Bourbon & Ginger {Honey & Hearth}
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Hibiscus Berry Smoothie Bowls
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Vodka Gimlet with Lemon, Honey & Chamomile
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Fresh Mint Hot Cocoa with Matcha Marshmallows
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Mango Coco Agua Fresca with Ginger and Rum
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Hibiscus Ginger Palomas
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Verdant Lady {Green Chartreuse Cocktail with Gin & Mint}
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Sparkling Citrus, Lillet & Prosecco Punch
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Vegan Champurrado {Mexican Hot Chocolate Atole}
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An Ode to Orgeat: Classic Mai Tai, Japanese Cocktail + Orgeat Chantilly {with an Almond Peach Buckle}d
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White Nectarine Prosecco Sangría with Ginger & Elderflower, and why I said YES to a cookbook deal (!)
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Cherry Bourbon Cacao Nib Soda + an Ice Cream Float Collaboration
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Muscovado Mint Juleps
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Mumbai Mules {with Coriander, Cumin and Saffron}
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Homemade Horchata with Pumpkin Seeds, Maple & Ginger {vegan & naturally sweetened}
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Huckleberry Fig Shrub
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Masala Chai
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Sangrìa Verde {Vinho Verde, Cucumber, Melon, Mint, Basil + Lime}
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Zinfandel Grape, Rosemary + Gin Crush
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Cherry Vanilla Maple Shrub {Drinking Vinegar}
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Lychee + Rose Boba with Pistachio Jelly {A collaboration}