Desserts
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Double Chocolate Banana Cupcakes with Cream Cheese Frosting
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Coffee Halva Chocolate Chip Ice Cream
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Coffee, Cinnamon & Muscovado Sugar Flans {The New Sugar & Spice Cookbook}
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Chocolate Mint Chip Ice Cream
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Chocolate and Coconut Milk Pots de Crème {with Tahitian Vanilla and Rum}
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Bourbon Apple Crisp Ice Cream
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Blackberry Balsamic Crisps with Rye-Oat Crumble
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Black Sesame Kumquat Financiers {Gluten-Free}
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Asparagus and Shiitake Mushroom Tart with Polenta Crust
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Apricot Crème Fraîche Tart with Honey and Pistachios
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Baked Almond Pulp Brownies (paleo, grain-free, dairy-free, refined sugar-free)
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Gluten Free Apple Crisp {vegan option}
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Dreamy Vanilla Ice Cream
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Gluten-Free Bourbon Pumpkin Cheesecake Brownies
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Buttermilk Ice Cream
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Boozy Banana Butterscotch Ice Cream
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Sourdough Pie Crust (and Apple Berry Pie)
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Gluten-Free Blueberry Cobbler with Oat Biscuits (DF/vegan/paleo options)
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Buckwheat Chocolate Chip Cookies
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Gluten Free Apple Cobbler with Maple & Rhubarb
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Chestnut Cranberry Blondies {gluten-free}
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Tomato Pie with Basil, Parmesan + Cornmeal {gluten-free}
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Zucchini-Tomato Tart
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Bacon, Leek and Fennel Quiche