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5
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8
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Powdered Sugar Icing
A classic powdered sugar icing for cookies that dries hard with a satiny sheen.
Prep Time:
5
minutes
minutes
Total:
5
minutes
minutes
Servings:
1
cup
Ingredients
2
cups
(200 g) powdered sugar, sifted
2
tablespoons
milk or plant milk (more as needed)
2
teaspoons
maple syrup or honey
¼
teaspoon
vanilla extract
⅕
teaspoon
fine sea salt
Instructions
In a medium bowl, whisk together the powdered sugar, milk, maple syrup, vanilla, and salt until smooth.
If the icing is too thick, thin with a few more drops of milk.
Spread or pipe over cookies, or tint with your preferred colors.
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