Dates, nuts, and cocoa powder form a fudgy base crowned with creamy coconut maple ganache in these chocolate hazelnut no-bake brownies. These brownies are gluten-free, raw, vegan, and refined sugar-free.
Prep: 15 minutes
Cook: 10 minutes
Chilling time: 1 hour 30 minutes
Total: 25 minutes
These decadent bar cookies come together in no time; do be sure to allow an hour or so for the ganache to set. If your dates aren't fresh and moist, give them a quick soak in enough hot water to cover the little guys, then drain well and proceed with the recipe.
Brownie base adapted from Minimalist Baker
I love the taste of toasted hazelnuts here, but feel free to skip the toasting process for all-raw brownies.
Nutritional values are based on one of eight brownies.