recipes

appetizers Basics Biscuits, Scones, and Pastries bread breakfast brunch Cakes and Cupcakes Cookies, Brownies, and Bars Custards and Puddings dairy-free dessert dinner Drinks fall gluten-free ice cream lunch Main Courses Noodles and Pasta Pies, Tarts, and Galettes popsicles salad sandwiches Sauces, Salsas, and Dips savory Sides snacks soup spring summer sweets vegan vegetarian winter

sorghum

Chocolate Zucchini Layer Cake with Matcha Cream Cheese Frosting {gluten-free} + Alternative Baker + a Blogiversary
Sorghum Buttermilk Dutch Baby with Maple Cranberries {gluten-free}
Bourbon Sorghum Pecan Pie {with a gluten-free sorghum crust}