Pumpkin

Try these cozy-season favorites packed with pumpkin puree and pumpkin pie spice. Start with a loaf of moist & lofty gluten-free pumpkin bread or pumpkin spice muffins with oat flour.

Whip up a batch of quick, easy stovetop pumpkin pudding or make a fabulously flaky gluten-free pumpkin pie for a holiday meal. This crunchy pumpkin spice granola tastes like pumpkin pie that you can eat for breakfast.