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    Home

    Paleo

    These delicious recipes are undetectably free of grains, legumes, and refined sugar, and many are dairy-free and egg-free too!

    Whip up a luxe coconut flour chocolate cake with ganache, or try this creamy chocolate pudding made in a blender in 5 minutes. This almond flour apple crisp is a reader favorite all year round. You'll swoon for these paleo tahini chocolate chip cookies. Peruse this collection of my top 25 paleo dessert recipes!

    • Gluten-Free Peanut Butter Cookies with Almond Flour
    • 3-Minute Homemade Honey Butter
    • 3-Ingredient Vegan Coconut Whipped Cream
    • Super-Moist Paleo Carrot Cake with Almond Flour (Dairy-Free)
    • 29 Not-Boring Gluten-Free Breakfast Recipes
    • 45 Effortlessly Egg-Free Dessert Recipes
    • Fudgy Coconut Flour Chocolate Cupcakes
    • 30-Minute Poached Pears (with Wine or Tea)
    • Paleo Coconut Butter Glaze for Cookies & Pastries
    • Paleo Pumpkin Pie Filling & Flaky Homemade Crust
    • 25 Deliciously Foolproof Paleo Dessert Recipes
    • Beginner’s Guide: Baking with Gluten-Free Flours
    • Matcha Chocolate Chip Cookies (Vegan & Gluten-Free)
    • Gluten-Free Linzer Cookies with Almond Flour
    • Roasted Butternut Squash Quiche with Goat Cheese & Sage (Gluten-Free)
    • 15-Minute Creamy Stovetop Pumpkin Pudding
    • Super Moist Chocolate Cake with Coconut Flour
    • Vegan Chocolate Pie with Gluten-Free Graham Cracker Crust
    • Gluten-Free Stone Fruit & Honey Galette
    • Gluten-Free Tres Leches Cake (Dairy-Free Option)
    • Gluten-Free Strawberry Shortcake with Almond Flour Biscuits
    • Tender Gluten-Free Scones with Almond Flour
    • Pillowy Coconut Flour Vanilla Layer Cake
    • Foolproof Crustless Quiche with Asparagus
    • No-Bake Chocolate Hazelnut Cheesecake (gluten-free, vegan, paleo)
    • Thin & Crisp Almond Flour Sugar Cookies (Gluten-Free)
    • Paleo Apple Crisp with Almond Flour Crumble (vegan option)
    • 12 Gloriously Gluten-Free Pumpkin Desserts
    • 5-Minute Paleo Chocolate Blender Pudding
    • Paleo Lemon Cake with Coconut Flour
    • Paleo "Cream Cheese" Frosting (vegan)
    • Rich & Creamy Gluten-Free Tiramisù (No Ladyfingers)
    • Gluten-Free Sponge Cake (Moist & Floofy!)
    • Grain-Free Banana Bread with Cinnamon, Dates & Walnuts
    • Lacy Paleo Crepes with Almond Flour
    • 30 Passover Desserts (gluten-free & vegan options)
    • How to Make Vegan Key Lime Pie
    • 30+ Gluten-Free Chocolate Desserts
    • 15-Minute Stovetop Butterscotch Pudding (no eggs!)
    • Magical Tahini Chocolate Chip Cookies (Paleo & Vegan)
    • Flaky Paleo Apple Pie with Almond Flour Crust
    • Flaky Paleo Pie Crust with Cassava Flour

    Posts pagination

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    Welcome

    I'm Alanna, a recovering pastry chef and award-winning cookbook author. I love sharing well-tested, from-scratch recipes for your favorite desserts and sweet treats made (undetectably) gluten-free with alternative flours. Because everyone deserves to eat good food. Bojon appétit! About →

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    My cookbook, Alternative Baker, contains 100+ recipes featuring corn, oat, chestnut, almond, buckwheat, sorghum, and other gluten-free flours. Find out where to get your copy! →

    Fresh From the Blog

    • Gooey Almond Flour Plum Cake (Gluten-Free)
    • Gluten-Free Rhubarb Muffins with Almond Flour Streusel
    • Fresh Strawberry Rhubarb Pie in a Tender Gluten-Free Crust
    • Moist Gluten-Free Zucchini Bread with Almond Flour

    Reader-Favorite Gluten-Free Recipes

    • Thick & Chewy Gluten-Free Chocolate Chip Cookies
    • Super Moist Chocolate Cake with Coconut Flour
    • Gluten-Free Olive Oil Cake with Lemon & Almond Flour
    • Soft & Chewy Almond Flour Oatmeal Cookies

    Gluten-Free Baking Basics

    • Beginner’s Guide: Baking with Gluten-Free Flours
    • Tender & Flaky Gluten-Free Pie Crust
    • Gluten-Free Tart Crust with Almond Flour
    • 5-Minute Mascarpone Whipped Cream

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    🍑Must-make summer dessert: #glutenfree peach co 🍑Must-make summer dessert: #glutenfree peach cobbler with *floofy* almond flour biscuits. Don’t forget the ice cream! 😋

Comment “recipe please” and I’ll DM it to you. 

I make this with @bobsredmill almond, cassava, and tapioca flours, @miyokoscreamery dairy-free butter, @foragerproject cashew yogurt, topped with @greengirlbakeshop coconut milk ice cream. 

It’s paleo-friendly and dairy-free too. Because everybody deserves to eat good food!

#peachdessert #peachcobbler #glutenfreebaking #summerdesserts 

https://bojongourmet.com/vegan-paleo-peach-cobbler-gluten-free/
    This favorite springtime recipe made the cover of This favorite springtime recipe made the cover of my cookbook Alternative Baker so it has a special place in my heart … and stomach because I ate so much of it! 

It starts with a flaky gluten-free crust made with sweet rice, oat, and millet flours filled with loads of fresh strawberries and rhubarb. 

The cut-out top crust is fun to make and prettier than a traditional lattice IMHO. 

I just shared the recipe on TBG. Comment “recipe please” and I’ll send it to you. 

Bojon appétit my sweets! 👩🏻‍🍳

#glutenfreepie #glutenfreebaking #strawberryrhubarb #rhubarbrecipes 

https://bojongourmet.com/gluten-free-strawberry-rhubarb-pie/
    Just popped the recipe for these GF rhubarb streus Just popped the recipe for these GF rhubarb streusel muffins on TBG. Comment "recipe please" and I'll DM it to you! 

This one's dedicated to my amazing husband Jay, a.k.a. chief bottle-washer at TBG and best cat dad ever. 😻

Jay did not have a sweet tooth when we first started dating and he also didn't want any cats. Fast-forward a couple of decades and he hoards rhubarb muffins and falls asleep with two fuzzy fourteen-pounders purring on his lap each night. 

It's no wonder he didn't want to let these muffins go. They're moist and tender, loaded with jammy rhubarb, and topped with spice-kissed brown sugar streusel. A blend of almond, oat (or sorghum), and sweet rice flours makes them tender and sneakily gluten-free. 

As for why Zeppo and Hank choose him instead of the die-hard cat lady with the soft lap – that's one of life's great mysteries. 

Bojon appétit, my sweets!

#glutenfreemuffins #rhubarbrecipes #glutenfreebaking #almondflourrecipes #rhubarbmuffins 

https://bojongourmet.com/gluten-free-rhubarb-muffins/
    I’m always on the hunt for bold, creamy plant-ba I’m always on the hunt for bold, creamy plant-based cheeses so I did a happy dance when I spotted @miyokoscreamery Jalapeño Plant Milk Cheese Spread at my local Nugget Market! #ad 

It’s the perfect match for these extra-crunchy cassava flour crackers—naturally dairy-free, gluten-free, and full of toasty seeds. The combo? Snacking magic.

I’m seriously impressed with the flavor and texture of this spread—spicy, creamy, and totally scoopable. Highly recommend picking some up at Nugget Market and giving this duo a try! 

Want the cracker recipe? Comment “recipe please” and I’ll send it your way.

#dairyfree #miyokoscreamery #sponsored #cassavaflour #glutenfreebaking

https://bojongourmet.com/paleo-crackers-cassava-flour-grain-free/
    Sunday forecast: 100% chance of pancakes! 🥞☀️

These buckwheat pancakes are everything I want on a slow morning: tender, floofy, and full of deep, toasty flavor from dark buckwheat flour (I love using @arrowheadmills which is certified #glutenfree).

They're easy to whip up with a few pantry staples:
🌾 dark buckwheat flour
🍚 sweet rice flour
🥄 baking powder & baking soda
🧂 salt
🥚 egg
🥛 Greek yogurt + milk (or plant milk)
🍁 maple syrup
🧈 butter

Crisp edges, moist middles, serious cozy vibes. 

✨ Comment "recipe please" and I'll send you the full recipe!

#buckwheatpancakes #glutenfreepancakes #glutenfreebreakfast #glutenfreebrunch #buckwheatflour

https://bojongourmet.com/buckwheat-pancakes/
    I just scored a bunch of rhubarb from my mother-in I just scored a bunch of rhubarb from my mother-in-law's garden, so I knew it was time to share this gluten-free strawberry rhubarb crisp!

The sturdy crumble topping uses a unique mixing method: a beaten egg gets rubbed with the dry ingredients, sprinkled over the fruit, and drizzled with a stick of melted butter. Made gluten-free with sweet rice and oat flours, the texture ends up similar to a crisp-chewy oatmeal cookie.

The crunchy topping soaks up the juices from crimson strawberry rhubarb compote and the whole thing tastes like spring in a bowl. Sweet-tart deliciousness.

Comment "recipe please" and it will be DMed to you via magic. 

Bojon appétit, my sweets! 

#strawberryrhubarb #glutenfreebaking #oatflour 

https://bojongourmet.com/gluten-free-strawberry-rhubarb-crumble/

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    Gluten-Free Cookies & Bars

    • Gluten-free chocolate chip cookies
    • Gluten-free oatmeal cookies
    • Tahini chocolate chip cookies
    • Almond flour oatmeal cookies
    • Gluten-free matcha cookies
    • Gluten-free ginger molasses cookies
    • Gluten-free lemon bars

    Gluten-Free Cakes & Toppings

    • Coconut flour chocolate cake
    • Gluten-free sponge cake
    • Gluten-free lemon olive oil cake
    • Cream cheese frosting
    • Peanut butter frosting
    • Mascarpone whipped cream
    • Vegan chocolate ganache

    Almond Flour Recipes

    • Almond flour apple crisp
    • Gluten-free snickerdoodles
    • Gluten-free biscuits
    • Paleo crepes
    • Almond flour tart crust
    • Gluten-free scones
    • Almond flour chocolate cake

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