recipes

appetizers Basics Biscuits, Scones, and Pastries bread breakfast brunch Cakes and Cupcakes Cookies, Brownies, and Bars Curry Custards and Puddings dairy-free dessert dinner Drinks fall gluten-free holiday ice cream lunch Main Courses no-bake dessert Noodles and Pasta Pies, Tarts, and Galettes popsicles refined sugar-free round up round-up salad sandwiches Sauces, Salsas, and Dips savory Sides snacks soup sourdough spring summer sweets vegan vegetarian winter

breakfast

Creamy Grits and Mushrooms
Corn Flour Waffles with Whipped Honey Ghee and Berries {gluten-free}
Super Seedy Vegan Baked Oatmeal with Peaches and Huckleberries {gluten-free & dairy-free}
Hibiscus Berry Smoothie Bowls {gluten-free, vegan}
Kumquat Honeycomb Tartines
Chestnut Cheese Blintzes with Cranberry Applesauce {gluten-free}
Gluten-Free Amaranth Tortillas + Vegetarian Breakfast Tacos
Golden Milk Overnight Oats {gluten-free, vegan option}
Chia Pudding Breakfast Bowls with Kumquats, Berries & Lavender Honey {gluten-free, dairy-free}
Sorghum Buttermilk Dutch Baby with Maple Cranberries {gluten-free}
Super Seeded Oatmeal {vegan, gluten-free}
Baked Rolled Barley with Figs, Berries, and Cardamom
Rye Flour Pains au Chocolat (Chocolate Croissants)
Persimmon and Tangerine Smoothie with Vanilla, Ginger and Turmeric
Fall Greens Smoothie
Gluten-Free Cornbread
Gingersnap Granola
Skillet Custard Cornbread with Berries and Honey
Rum-Kissed Coconut Granola
(Gluten-Free) Buckwheat Cheese Blintzes
Flaky Goat Cheese Chive Biscuits
Gluten Free Banana Muffins with Chocolate & Buckwheat Flour
Gluten- and Dairy-Free Breakfast Bars with Apricots, Prunes and Almonds
Maple Bourbon Brown Butter Granola
Huckleberry Sprouted Wheat Pancakes
Maple-Glazed Bacon Apple Scones
Cherry Marzipan Scones
Maple Blueberry Buckwheat Scones
Black Sesame Granola
Spring Vegetable Fried Rice
Gluten-Free Banana Buckwheat Pancakes
Pumpkin Spice Cinnamon Rolls
Roasted Quince and Apple Turnovers
Shakshouka
Cardamom Honey Granola
Corn and Scallion Griddle Cakes
Berry-Peach Oven Pancake
Plow’s Ricotta Pancakes
Poppy Seed and Lemon Curd Mega Scone
Irish Soda Scones
Green Garlic and Chive Potato Cakes
Baked Pancake with Pear and Cardamom
Buckwheat Crepes, Any Which Way
Summer Veg Crustless Skillet Quiche
Fig and Ginger Scones
Stolen Granola
Crustless Skillet Quiche with Asparagus and Chevre
(Vanilla-Maple) Almond Milk, and a smoothie
Banana, Brown Sugar and Pecan Scones
Breakfast Bars with Tart Cherries, Toasted Pecans and Chocolate Chunks
Sourdough-Flaxseed Waffles
Migas: The breakfast you’ve been waiting for
Satsuma, Ginger and Oat Scones
Brown Butter-Glazed Pumpkin Chocolate Chip Coffeecake
Coconut Cardamom Arroz con Leche
Cuckoo for Curry Powder: Curried-Coconut Sweet Potato Tea Cake
Sourdough apple-oat pancakes with aged cheddar… and bacon!
Pumpkin Cheesecake Muffins
Chocolate Granola
The most decadent eggs you will ever eat