Biscuits, Scones & Pastries
In this collection, you'll find my favorite gluten-free biscuit, scone, and pastry recipes — perfect for breakfast and brunch! I've included many gluten-free options too.
These buttery gluten-free scones are made with almond flour, and these maple-glazed bacon scones are savory-sweet and delicious. Looking for more breakfast baking inspiration? These flaky goat cheese and chive biscuits are the perfect brunch side, and these flaky gluten-free strawberry rhubarb galettes are a great sweet option.
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Gluten-Free Buckwheat Flour Banana Muffins
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Tender Gluten-Free Scones with Almond Flour
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Gluten-Free Pumpkin Spice Muffins with Oat Flour
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Gluten-Free Strawberry Shortcake with Almond Flour Biscuits
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Satsuma, Ginger and Oat Scones
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Maple Blueberry Buckwheat Scones
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Roasted Quince and Apple Turnovers
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Cheddar, Beer and Chive Gougères
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Gluten-Free Blueberry Cobbler with Oat Flour Biscuits
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Gluten-Free Buttermilk Biscuits with Almond Flour
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Poppy Seed and Lemon Curd Mega Scone
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Bacon Beer Scones with Smoked Cheddar and Caramelized Onions
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Strawberry Rhubarb Galettes in Flaky Gluten-Free Pastry
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Soft & Chewy Gluten-Free Breakfast Bars
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How to Make Quick Whole Wheat Puff Pastry
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Flaky Goat Cheese Chive Biscuits
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Rye Flour Pains au Chocolat (Chocolate Croissants)
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Pumpkin Cheesecake Muffins
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Fig and Ginger Scones
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Irish Soda Scones
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Chocolate Bergamot Scones
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Maple-Glazed Bacon Apple Scones
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Smoky Tomato Butterbean Soup, with Herbed Cheddar Biscuits
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Banana, Brown Sugar and Pecan Scones